Disease Resistance Learn more about Disease Resistance
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Coffee berry disease coffee berry disease resistance results coffee beans
Coffee berry disease is believed to be familiar with the coffee leaf disease (la roya) that ravaged Central America a few years ago, but coffee berry disease (Coffee berry disease), which began to spread in Ethiopia in the 1970s, is also a pain in the hearts of coffee people. The pathogen of CBD is Colletotrichum coffeanum, a filamentous fungus that only attacks coffee berries. At first, it was caused by this fungus.
2020-06-16 Coffee berries disease resistance fruit coffee beans coffee believe everyone familiar -
A Hybrid of Katim Kadura and Robusta with High Yield and Strong Disease Resistance in Baoshan, Yunnan Province
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Yunnan Baoshan Arabica coffee varieties all the way It seems that most of Yunnan is now planted Katim, this variety is Arabica bourbon branch Kadura and Robusta mixed species, the reason for planting this variety is because Katim owns Rob
2019-07-02 Yunnan Baoshan Arabica Coffee Yield High Disease Resistance Disease Resistance Deca Tim Dura -
Where is the coffee produced in China? Katim coffee has the characteristics of fighting, disease resistance, but mediocre flavor.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Yunnan coffee varieties introduction Yunnan coffee is an Arabica species, it has a rich and delicate taste, strong smell, high acidity, slippery texture, not easy to have bitter taste. Under the conditions of Yunnan's unique geographical location and climate temperature, Yunnan coffee is strong.
2020-02-21 China where coffee Tim characteristics can play disease resistance flavor general professional -
Costa Rican Coffee Institute joins hands with Starbucks to explore new varieties of disease-resistant coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Article Source: food Information Center, Costa Rican Coffee Research Institute (Instituto del Caf de Costa Rica, referred to as Icaf) is teaming up with Starbucks (Starbucks), a well-known multinational coffee chain, to work on a number of coffee varieties.
2019-03-13 Costa Rica coffee research institute team up Buck exploration disease resistance new varieties -
Characteristics of Yunnan coffee bean iron pickup Yunnan coffee taste and flavor and description of the origin
The characteristics of Yunnan Tiepika Fine Coffee Bean Taste and Flavor description treatment method outside the origin of Ethiopia, the mutants or mixed-race varieties cultivated or found in Central and South America, India and East Africa are mainly Tibica and bourbon, and the genetic complexity is far lower than that of Ethiopia, which is the main reason for the weak physique and poor disease resistance of Arabica outside Ethiopia.
2017-01-09 Yunnan pickup boutique coffee beans characteristics taste flavor description processing origin -
Professional Evaluation of Disease-resistant varieties of Costa Rica Coffee Solar F1 Coffee Raw beans
For the exchange of professional baristas, please follow the coffee workshop (Wechat official account cafe_style) Costa Rica three Wonders Manor F1 sun Finca Tres Milagros F1 Natural for a long time, the improved varieties with good disease resistance in the boutique coffee circle have always had a bad impression, especially the first generation Hybrid such as Catimo. But in the recent COE competition, a lot of mixed varieties of manors
2017-12-27 Costa Rica coffee flavor good disease resistance variety sun raw beans professional -
Coffee Seedling Technology: the production Management method of Coffee Seedling stage and the distance between Coffee planting plants
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee production capacity, usually using a conversion factor to convert the kilograms of berries picked from a coffee tree or a batch into the kilograms of raw beans. This conversion coefficient, also known as bean yield, should be calculated according to different coffee gene types. Elaraby
2019-10-05 Coffee seedling raising technology seedling stage production management method planting plant distance -
A hybrid between Arabica and Robusta [Catimor] Katimo and its branches
![A hybrid between Arabica and Robusta [Catimor] Katimo and its branches](https://world.gafei.com/uploads/allimg/170725/3-1FH51U501C8-lp.jpg)
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) the interspecific hybrid between Arabica and Robusta [Catimor] the hybrid between Katimo Caturra and Timor. It was discovered in Portugal in 1959. The palate is obvious and easy to distinguish, the bitter acid is a little astringent, the aftertaste is often salty, and there is low acidity in Robusta in the Timo family.
2017-07-25 Rabbi Rob Booth hand in Variety Catimor Katie and -
Arabica coffee varieties: Castillo Castillo Introduction
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Coffee varieties: Castillo Castillo introduced Castillo, or castillo variety, or castillo cultivar, is a coffee variety developed by Colombia Coffee Research Institute in 2005 based on enhanced plant disease resistance. It is currently the main cultivar in Colombia. ca
2017-09-21 rabbi coffee varieties Castillo Stie presentation -
What is F1 mixed coffee what are the advantages of F1 mixed coffee
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) mixed coffee has the opportunity to get higher scores on the cup test, and has better disease resistance and better yield. But what kind of coffee are they? Why do we have to pay attention to it? Mixed varieties may replace existing single varieties such as bourbon.
2019-08-08 Hybrids coffee what advantages specialty knowledge communication more coffee beans -
Development status and derivation of Robusta coffee beans
Https://baike.baidu.com/item/ Robusta / 4878176?fr=aladdin Robusta species (Latin name Coffee Robusta Linden), one of the most important coffee tree varieties in the world. The leaf rust-resistant varieties found in Congo in Africa have stronger disease resistance than Arabica. Different growth environments: coffee beans grown in Arabica
2019-03-25 Robes Booth Coffee beans Development status and Derivatives -
Comparison between Iron pickup and bourbon the flavor and taste of Yunnan iron pickup coffee beans
Comparison between iron pickup and bourbon the flavor characteristics of Yunnan iron pickup Typica: the oldest native variety in Ethiopia and southeastern Sudan, all Arabica are derived from Tibica. The flavor is elegant, but the physique is weak, the disease resistance is poor, the fruit yield is less. Excellent ones such as Jamaica Blue Mountain, Sumatra Manning, Hawaii Kona, etc.
2016-12-22 Pickup bourbon contrast Yunnan flavor characteristics taste processing pickup -
A hybrid between Arabica and Robusta & #61548; [Colombia] Columby
![A hybrid between Arabica and Robusta & #61548; [Colombia] Columby](https://world.gafei.com/uploads/allimg/170725/3-1FH51Z243922-lp.jpg)
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) the interspecific hybrid between Arabica and Robusta [Colombia] Columbia also known as Variedad Colombia has the sweet, bright, rich aroma of caramel and chocolate. The hybrid variety of Caturra and Timor has strong resistance to leaf rust and high yield.
2017-07-25 Rabbi Robbins Booth hand over breed amp #61548 Col -
Comparison between iron pickup and bourbon the flavor characteristics of Yunnan iron pickup and the baking degree of taste
Comparison between iron pickup and bourbon the flavor characteristics of Yunnan iron pickup Typica: the oldest native variety in Ethiopia and southeastern Sudan, all Arabica are derived from Tibica. The flavor is elegant, but the physique is weak, the disease resistance is poor, the fruit yield is less. Excellent ones such as Jamaica Blue Mountain, Sumatra Manning, Hawaii Kona, etc.
2017-02-22 Pickup bourbon contrast Yunnan flavor characteristics taste baking pickup -
SL28 variety
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) SL28 Drought tolerant and very good cup quality potential, but susceptible to major diseases. Found commonly in Kenya, Malawi, Uganda, Zimbabwe. Drought tolerance, high quality potential. But
2019-09-23 SL28 variety -
How many kinds of coffee do you have? A detailed introduction to the varieties of fine coffee beans. Coffee Knowledge Basics Teaching
With the development and change of the times, more and more people like to drink coffee, and the variety of coffee is very wide, different coffee has different tastes, the following is to introduce the types of common coffee. Coffee beans can be divided into two main types: Arabica and Robusta. Arabica: Arabica accounts for 65% to 80% of the total coffee market, and for the ring
2021-09-30 coffee several kinds fine coffee beans varieties introduction knowledge basics teaching -
Is Katim Catimor Robusta or arabica coffee? Which species does Katim belong to?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) this coffee is Colombia National Coffee Research Center (Cenicaf) released in 2005 a new hybrid with Robusta gene is Robusta! Orz (do not know what is Robusta? Anyway, it's caffeine.
2018-06-23 Tim Catimor is it Robusta or arabi? -
Interspecific hybrid variety | A variety derived from the cross between Alabi Karabusta and wild species
The exchange of professional baristas please pay attention to the coffee workshop (Wechat official account cafe_style) Interspecific hybrid variety [Centroamerica H1] Sarchimor T5296 x wild Rume Sudan, which is crossed between Alabi Carolbusta and wild species, dwarf, green top, planting density such as bourbon, 30004000 plants per hectare, medium-sized beans, low resistance to leaf rust
2017-07-25 Interspecific hybrid variety rabbi Carlo Busta wild cross professional -
Seed Origin and genetic breeding of Coffee varieties A detailed description of the Flavor characteristics of Coffee Bean species and planting
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee origin and genetic breeding coffee, is not just a drink? Coffee is really just a drink, just the people who drink it, it's too complicated! Coffee belongs to the evergreen shrub of the genus Coffee of Rubiaceae. There are about 125 species of plants under the branch of Coffea.
2018-07-25 Coffee species provenance genetics and breeding coffee beans planting performance flavor -
When did the Arabica coffee bean family start?
When did the Arabica coffee bean family begin in bourbon: juxtaposed with Tibica as an ancient and excellent variety. It can also distinguish between round bourbon and pointed bourbon. The round body bourbon is full of vitality, unlike the weak and sickly Tibica, the round side wave is better than Tibica in resistance to leaf disease, and its flavor is as good as Tibica. The disadvantage is that coffee trees have to rest for a year. (sure enough, nourishing essence
2017-02-03 Rabbi coffee beans family when start rabbi what?